Lower Sugar
The new Lower Sugar Glaze with Balsamic Vinegar of Modena has 38% less sugar than the classic recipe but maintains the same grate taste. Our Easy-to-squeeze bottle is still convient for any dish, following the need of the market for less calories and sugar intake.
Formati
Abbinamenti gastronomici
It is in particularly suitable for the modern and "easy" cuisine, to enrich different varieties of international food, such as street food, poke, sushi or hamburgers, or to complete quick recipes such as a caprese or a seasoning salad.
Prawn tempura with tartar sauce
Prawns, wrapped in a crispy tempura batter, combine with the creaminess of tartar sauce for an irresistible marriage of flavors. Finally, the Balsamic Vinegar Glaze adds a touch of elegance with its sweet and sour note. A perfect dish for a special occasion or family dinner that will impress your guests.
look up the recipe
