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Potato millefeuille and ricotta cream
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Salad, red radicchio and roasted pancetta
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Prawn tempura with tartar sauce
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Gourmet puff pastry tart
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Trio of bruschette
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Prawn risotto and porcini mushrooms
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Ricotta and spinach tortelloni with red turnip sauce
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Beef tartare with mustard, rocket and parmigiano cheese
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Tuna steaks, creamy avocado and vinegar vinaigrette
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Hamburger with onion, radicchio, stracciatella and courgettes
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Balsamic vinegar biscuits
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Cheesecake in a jar
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Pasta with sausage
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Chicken Strips
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Pork tenderloin with Marsala glaze
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Caprese of oven-roasted tomatoes
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Beef carpaccio skewers stuffed with peppers and arugula with Balsamic vinegar
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Poached egg with glazed radicchio
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Potato and leek creamy
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Roastbeef with gorgonzola cheese butter
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Fennel, citrus fruit and Apple glaze salad
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Red chicory sandwich, with onion and Balsamic Vinegar
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Risotto with porcini mushrooms and Balsamic Vinegar
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Mortadella burger with Balsamic Vinegar of Modena and cream
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Salmon in Balsamic Vinegar with celeriac purée
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Breaded Shrimp Skewers with French Fries and Balsamic Glaze
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Cotechino and Lentil Fritters with Balsamic Zabaglione
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Salmon Cubes with Aceto Balsamico di Modena IGP
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Chocolate and Balsamic Vinegar Cake with Raspberries
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Caramelized Onions with Aceto Balsamico di Modena IGP
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Tortelloni Filled with Mortadella on Parmesan Cream, Pistachios, and Balsamic Glaze
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Pasta with Sausage and Aceto Balsamico di Modena IGP
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Parmesan Risotto
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Savory Tart with Asparagus, Brie, and Caramelized Onions with Balsamic Vinegar
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Chicken Strips with Balsamic Vinegar
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Crescentine with Modenese Pesto and Balsamic Vinegar Glaze
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Pork Meatballs with Fried Sage and Apple Balsamic Glaze
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Focaccia with Cherry Tomatoes, Prosciutto, and Balsamic Glaze
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Almond Cake with Balsamic Peaches
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Whole Wheat Pasta with Zucchini, Carrots, and Balsamic Vinegar
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Baked Tomato Caprese with Balsamic Vinegar
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Eggplants in Vinegar
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Sweet and Sour Peppers
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Pappardelle with Cardoncelli Mushroom Sauce and Balsamic Vinegar
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Risotto with Radicchio, Almonds, and Balsamic Vinegar
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Pork Tenderloin with Balsamic Vinegar, Braised Endive, Pomegranate, Apples, and Mustard
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Mini Savory Sbrisolone with Balsamic Zabaglione
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Pumpkin and Parmigiano Reggiano Flans with Balsamic Vinegar
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Waffles with asparagus, fried egg, parmesan shavings and balsamic vinegar
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Marinated prawn tartare with white wine vinegar, strawberries and pink grapefruit
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Strawberry ice cream without ice cream maker with strawberries in Balsamic Vinegar
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Gazpacho of radishes, cucumbers, Greek yogurt and chives
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Melon salad with goat robiola, prosciutto, raspberries and balsamic vinaigrette
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Carpaccio of swordfish, watermelon, radishes, raspberries and balsamic vinegar
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Red rice salad, confit tomatoes, green beans and balsamic vinegar
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White pizza with figs, ham, mozzarella and balsamic vinegar glaze
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Puff pastry with tomatoes, smoked scamorza cheese, basil with balsamic vinegar
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Beef tartare in balsamic vinegar with avocado puree, fried onion rings and Maldon salt
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Cookie sandwiches filled with cream ice cream and balsamic vinegar
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Salad with pumpkin, chickpeas, valerian, red onion in Balsamic Vinegar and cereals
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Beef skewers marinated in balsamic vinegar with beet ketchup
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